Organic Urad Dal, or Black Gram, is an ancient Indian treasure and a staple for generations. It is a significant ingredient in several well-known Indian meals, including Dal Makhani, dosas, idlis, vadas, and Papadums. With plant fibre, protein, low-glycemic carbs, minerals, vitamins, and antioxidants, our unpolished urad dal is a complete nutrient-dense bean. We remove the skins by splitting and husking our organic hand-selected grains. Moreover, our delicious organically-processed urad lentil offers your favourite dishes a sweet and earthy flavour. Try our wholesale urad dal with soups, curries, stews, bean burgers, stir-fries, and bean spreads. The all-natural dal by AsmitA Organic Farms is non-constipating, promotes digestion, and helps to stabilise blood sugar, making it perfect for healthy diets. Additionally, it has several health benefits, including decreasing cholesterol levels, supporting bone and tooth health. The unpolished nutritional dal also boosts immunity, particularly in pregnant women. Explore the rich nutritional profile of our farm-fresh dal, consisting of prebiotic fibre that encourages the growth of healthy bacteria in the intestines. The dal is packed with essential nutrients like calcium, vitamin B, iron, folate, and protein. Urad is also high in fiber and protein, making it a healthy addition for those aiming for weight loss.

Yes. The unpolished grain is high in fibre and protein, providing abundant lipids, iron, and calcium. The nutrient-rich dal is an excellent source of crucial vitamins, minerals, and B vitamins like iron, magnesium, and potassium. Low glycemic index foods like this dal are ideal for regulating blood sugar levels. Dietary fibre, abundant in all-natural dal, aids in weight management by enhancing digestive health, regulating bowel motions, and balancing our appetite. The easy-to-digest all-organic pesticide-free Urad lentil is soft on the stomach and suitable for sensitive digestive systems. The excellent antioxidant qualities of our hand-selected urad dal make it a healthy choice for the heart, liver, and kidneys. It is truly a nutritional powerhouse supporting weight management by encouraging satiety. The versatile flavour profile of Organic Urad Dal complements its wealth of nutritional value. It gives food a delicious nutty flavour and a smooth, silky texture, turning recipes into culinary pleasures. The innate taste value of the ingredient enriches the entire dining experience, whether in dals, soups, or savoury snacks. Witness the enigma of great taste with our incredibly nutritious farm-fresh dal.

The Organic Urad Dal by AsmitA Organic Farms is one of the most popular lentils in India. Since it includes iron, calcium, and folic acid, good-natured dal is a great touch to your culinary creations. This healthy and savoury dal is a significant ingredient in popular Indian recipes like dosas, idlis, vadas, and papads. The delicious grain is also a recommended super grain in many Ayurvedic medications due to its high nutrient content. Rich in Protein: Our savoury and nutrient-rich dal is a superb plant-based source of protein, necessary for maintaining muscular health, rebuilding tissues, and supplying sustained energy. Packed with Essential Nutrients: Protein-rich dal is a great source of iron, calcium, magnesium, potassium, and B vitamins, supporting general wellness and bone health. Low Glycemic Index: Our Unpolished Dal has a low glycemic index. It releases glucose gradually and helps balance blood sugar levels, making it an ideal choice for diabetics. Promotes Optimal Digestion: It is easy on the stomach due to its simple digestibility, which improves digestion and lessens gastrointestinal pain. Provides Energy: Dal delivers a consistent energy source, making it a great option for athletes. Embrace the blend of nutrition and flavour with our nutrient-rich dal. Check the online price and add our wholesale urad lentil to your carts now!

Yes. Since our all-organic dal is an ode to nutrition and purity, it is safe to consume it daily. Remember to take optimal amounts as a part of a balanced diet. It offers vital amino acids for bodily processes and the health of muscles as a plant-based protein. Its high fibre content promotes regular bowel motions and supports a healthy gut. This lentil is a versatile ingredient to improve flavour and nutrient content. However, moderation is significant with all foods. For a well-rounded nutritional intake, you must maintain a diverse diet.

The organically-processed dal by AsmitA Organic Farms offers a more consistent nutritional profile than the natural dal. The hand-selected dal is a nutrition-rich choice, packed with vitamins, minerals, and antioxidants. Moreover, the stringent organic cultivation techniques make it a more nutrient-dense option. Unlike the natural variant, this organic dal offers a dense, nutty flavour and a nice creamy texture. While unpolished natural and nutrient-rich and natural dal can be tasty and healthy, selecting organic choices is a more dependable and increased nutritional experience. Try our versatile organic urad dal today to ensure a heightened taste and a more satisfying nutritional experience!