Organic Red Rajma

Embrace a wholesome, nutritious meal with Asmita Organic Farm’s Organic Rajma. These kidney beans are rich in dietary fibre and protein.

142 (5%Off)

  • 100% organic product & soil certification
  • Return Policy: Easy exchange as quality matters
  • 2000+ farmers practice organic farming with AsmitA
  • Mumbai: Next day delivery, Pan India: 4-5 days
  • The tomato, onion rajma curry goes great with rice, roti, and chapati
  • Use kidney beans for your salads and burrito bowls.
  • It tastes delicious when made into kebabs and tikkis.
  • Please keep it in a cool & dry place.
What’s NOT there
  • Chemicals
  • GMO
  • Additives
  • Toxic Pesticides
  • Antibiotics
  • Preservatives
  • Artificial Colours


Our Red Kidney Beans add a burst of flavour to your dishes and offer numerous health benefits. They aid in digestion and promote a healthy gut. Packed with protein, they help in muscle development and repair. Embrace the versatility of our Organic Rajma by incorporating them into your favourite recipes, from classic Indian rajma curry to nutritious salads and hearty soups to tangy Mexican nachos and tacos. Order these versatile organic products from AsmitA Organic Farms to support sustainable farming and local farmers!

Recipe Ideas

Chickpea Omelette Recipe

Chickpea Omelette

Cooking Time: 20 min

This chickpea omelette is a delightful twist on a classic breakfast favorite. Bursting with earthy flavors and wholesome ingredients, it’s a treat for both your taste buds and your health. The tender mushrooms, juicy cherry tomatoes, and vibrant spinach mingle together to create a symphony of colors and textures. And if you’re feeling a bit indulgent, a sprinkle of cheese adds a creamy richness that takes this dish to the next level.

Yemeni Chicken Mandi recipe

Yemeni Chicken Mandi

Cooking Time: 90 min

Transport your taste buds to the vibrant flavors of Yemen with this tantalizing Yemeni Chicken Mandi. Infused with AsmitA Organic Farms’ aromatic spices, this dish is a symphony of coriander, cloves, cardamom, and more. The succulent chicken, marinated in a rich blend of Hawaij spices, promises a burst of Middle Eastern goodness in every bite. Fragrant kolam white rice, cooked to perfection, forms a fluffy bed for the star of the show. Crowned with golden fried onions, toasted almonds, and plump raisins, this Mandi is a feast for both the eyes and the palate.

Louisiana Dirty Rice recipe

Louisiana Dirty Rice

Cooking Time: 45 min

Tantalize your taste buds with the rich and robust flavors of Louisiana Dirty Rice, prepared with love and the finest ingredients from AsmitA Organic Farms. This mouthwatering dish offers a delightful blend of textures and tastes that’s sure to please even the most discerning palates. So, why wait? Let’s dive into the enticing world of Southern cuisine!

Caramel Sauce Recipe

Coconut Sugar Caramel Sauce

Cooking Time: 15 min

Savor the smooth and creamy texture of this delicious caramel sauce, made with the best ingredients from AsmitA Organic Farms. The unusual combination of salted butter, double cream, and coconut sugar turns this sauce into a wonderful treat. Rich, golden in color and buttery, delicious, it’s the ideal side dish for your favorite sweets.

Nigerian Jollof Rice recipe

Nigerian Jollof Rice

Cooking Time: 90 min

Prepare to embark on a culinary journey as you dive into the enticing world of Nigerian Jollof Rice, transformed into a masterpiece with the finest ingredients from AsmitA Organic Farms. The heart of this dish lies in the sauce, a symphony of red bell peppers, plum tomatoes, onions, and Indian chilies, simmered to perfection.The star of the show is the rich and flavorful sauce base, which blends seamlessly with our AOF Organic Kolam White rice. Slow-cooked to perfection, the rice absorbs the essence of the sauce, creating a harmonious fusion of taste that’s hard to resist. As your kitchen fills with the mouthwatering aroma of this Nigerian classic, you’ll find yourself counting down the minutes until it’s time to serve. Each grain of rice tells a story of tradition and love, making it a dish that’s not just a meal but a journey for your taste buds.

Frequently Asked Questions

01. Is Organic Rajma Good for Health?

Yes, Organic Rajma, also known and popular as Red Kidney Beans, is excellent for health and wellness. It is produced organically and without using harmful synthetic pesticides, fertilisers, or genetically modified organisms (GMOs). The farm-fresh and natural Rajma is a nutritious legume packed with dietary fibres and proteins, making it an ideal addition to a balanced diet. The dietary fibres present in the Rajma aid digestion, promote a healthy gut and help maintain regular bowel movements. Additionally, the protein content in natural Rajma can support muscle growth and repair. Organic Red Rajma also lowers cholesterol and boosts your energy.

02. What Are the Benefits of Organic Rajma?

Besides delightful taste, the organically and naturally grown Rajma offers numerous health benefits. It is an excellent source of dietary fibre that helps control blood pressure and promote a feeling of fullness. It also helps in weight management. Additionally, the Rajma is rich in plant-based proteins, which are essential for building and repairing body tissues, supporting muscle growth, and providing energy. Organic Red Rajma, a powerpack legume also contains essential minerals like iron, potassium, and folate, which play vital roles in maintaining overall health. AsmitA Organic Farms has a fresh approach towards a healthy lifestyle and organic food's role in it. That is why we cater to the needs of our customers by providing them with organic and fresh Rajma grown naturally and collected from farms in Vidarbha and across India. The food is cultivated using organic farming methods and is kept free from pesticides and fertilisers.

03. Can Organic Rajma Be Eaten Daily?

Yes, you can eat Organic Rajma daily, provided it is prepared and consumed in moderation. As a rich protein and dietary fibre source, this Rajma offers valuable nutrients that promote overall health. The Rajma is easy to prepare, and you can try different dishes. However, it is important to ensure a well-rounded diet that includes numerous foods to obtain a diverse range of nutrients. Eating Rajma also helps you maintain a healthy body and satisfy your taste buds. Organic Red Rajma is a great option for vegetarians and vegans to meet their protein needs.

04. What is the Price of Organic Rajma?

As healthily as it allows you to be, the price of Rajma actually varies from store to store. It may occasionally be pricey, and there's also the authenticity issue. Inflation, supply and demand are the other major elements that alter the organic food price. The food price alters if either supply or demand changes. Despite the price discrepancy, all-organic and fresh food delivers more significant health benefits than conventionally grown food. At AsmitA Organic Farms, we ensure that our Organic Red Rajma meets the highest organic and natural standards and comes at an affordable price.

05. What is Organic Rajma?

Organic and natural Rajma refers to red kidney beans cultivated using organic farming practices. Organic farming methods prioritise using natural farming that eliminates using fertilisers and pesticides to produce crops. The farm-fresh Rajma is grown on organic farms, where farmers follow strict guidelines and regulations to maintain soil fertility and biodiversity while preserving the natural ecosystem. This cultivation process ensures the Rajma is free from chemical residues and promotes sustainable agricultural practices. Choosing this Rajma allows consumers to support environmentally conscious farming methods and enjoy a healthier food option.

06. Why Are Organic Beans Better?

Organic beans, including this all-natural Rajma, are better for their nutritional value and health benefits. The beans are grown without synthetic pesticides, herbicides, or genetically modified organisms (GMOs), which reduces exposure to potentially harmful chemicals. Organic and natural farming practices prioritise soil health, biodiversity, and environmental sustainability, preserving the ecosystem for future generations. Moreover, organic beans are typically free from chemical residues and have been found to have higher antioxidant content compared to conventionally grown beans. Lastly, choosing organic beans supports ethical and sustainable farming practices, promoting the overall well-being of consumers and the environment.


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