Blog Post

Khapli Wheat Flour is made from Khapli wheat, also known as emmer wheat flour. It is one of the oldest cultivated grains in the world and belongs to the group...

What if the most underrated superfood isn’t found in a fancy health store, but in your grandmother’s kitchen? Panjiri, that crumbly, ghee-rich mix of dry fruits, seeds, and healing herbs,...

There is a new kind of crunch taking over the snacking scene, and it doesn’t come coated in grease. Popped chips bring a healthy yet flavourful option to the table...

Ghee has been a staple in Indian kitchens for generations and continues to be appreciated today for reasons that extend beyond tradition. While some view it as a simple cooking...

Parents today are constantly navigating new health trends, and one that’s gaining attention is MCT oil for babies. Originally popular in keto and athletic diets, MCT (medium-chain triglyceride) oil is...

If you have ever spread peanut butter on toast or scooped almond butter into a smoothie, you’ve already tapped into the magic of nut butters-but trust us, they’re just the...