Louisiana Dirty Rice
Cooking Time
45 mins
Calories
Approximately 400 calories kcal
Ingredients
19 organic products
Description
Tantalize your taste buds with the rich and robust flavors of Louisiana Dirty Rice, prepared with love and the finest ingredients from AsmitA Organic Farms. This mouthwatering dish offers a delightful blend of textures and tastes that’s sure to please even the most discerning palates. So, why wait? Let’s dive into the enticing world of Southern cuisine!
Descritption
Tantalize your taste buds with the rich and robust flavors of Louisiana Dirty Rice, prepared with love and the finest ingredients from AsmitA Organic Farms. This mouthwatering dish offers a delightful blend of textures and tastes that’s sure to please even the most discerning palates. So, why wait? Let’s dive into the enticing world of Southern cuisine!
Ingredients Required
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- 4-5 cups AsmitA organic Farms’ Organic Kolam White Rice
- ½ kg Mutton
- ½ kg Mutton Sausage
- ¾ cups Bell Pepper
- ¾ cups Onion
- ¼ cups Spring Onion
- 2 cups Chicken Broth
- ¼ cups Khapli Wheat Flour
- 1 tablespoon Cooking Oil
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For Seasoning:
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- 1 teaspoon AsmitA’s Chilli Powder
- 1 tablespoon Oregano
- 2 tablespoons Parsley (chopped)
- 2 teaspoons Thyme
- Paprika
- 3 Bay Leaves
- 2 teaspoons minced Garlic
- 1 ½ teaspoon Salt
- ½ teaspoon ground Black Pepper
- ¼ teaspoon Cayenne Pepper
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Steps to prepare Louisiana Dirty Rice
1. Sear Meat and Sausage
Start by heating a dash of cooking oil in a pot over medium-high heat. Add the ground mutton and mutton sausage, sizzling them until they’re beautifully browned and full of flavor.
2. Sauté Veggies and Seasonings
Toss in the vibrant bell peppers, onions, and spring onions, and let them mingle in the pot, releasing their aromatic essence. Once the meat is gloriously browned, introduce the star-studded seasoning ensemble—chilli powder, oregano, thyme, paprika, bay leaves, minced garlic, salt, black pepper, and that feisty cayenne pepper. This is where the magic truly begins.
3. Incorporate Flour and Broth
Sprinkle the Khapli Wheat Flour over this savory symphony and stir until everything is evenly coated. Then, pour in the chicken broth, and don’t forget those tantalizing bay leaves.
4. Simmer for Flavor Fusion
Now, scrape the bottom of the pot to release those flavorful bits of heaven that have been hiding there. Simmer it all together for 5-8 minutes, allowing the flavors to meld.
5. Add Rice and Parsley
Lastly, fold in the cooked rice, along with a generous handful of freshly chopped parsley. Let it all simmer for an additional 5 minutes, weaving all those scrumptious elements into a harmonious dish that’s ready to be devoured.
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Tantalize your taste buds with the rich and robust flavors of Louisiana Dirty Rice, prepared with love and the finest ingredients from AsmitA Organic Farms. This mouthwatering dish offers a delightful blend of textures and tastes that’s sure to please even the most discerning palates. So, why wait? Let’s dive into the enticing world of Southern cuisine!
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