• Harvesting Goodness Since 1995
  • Free shipping on orders above ₹ 799/- Pan India
  • Harvesting Goodness Since 1995
  • Free shipping on orders above ₹ 799/- Pan India
  • Harvesting Goodness Since 1995
  • Free shipping on orders above ₹ 799/- Pan India
  • Harvesting Goodness Since 1995
  • Free shipping on orders above ₹ 799/- Pan India
  • Harvesting Goodness Since 1995
  • Free shipping on orders above ₹ 799/- Pan India

Barnyard Millet Pudding


Cooking Time

40 mins

Calories

200 calories kcal

Ingredients

7 organic products

Description

Savor the wholesome delight of Barnyard Millet Pudding, a decadent dessert that seamlessly blends health and indulgence. AsmitA Organic Farms’ Barnyard Millet, a nutrient-packed superfood, takes center stage in this luscious treat. Rich in fiber, protein, and essential minerals, this pudding is a guilt-free pleasure that caters to both your taste buds and well-being. The velvety texture and natural sweetness from jaggery powder make it a delightful, heartwarming dessert that will leave you craving more. Elevate your dessert game with this nutritious indulgence!

Descritption

Savor the wholesome delight of Barnyard Millet Pudding, a decadent dessert that seamlessly blends health and indulgence. AsmitA Organic Farms’ Barnyard Millet, a nutrient-packed superfood, takes center stage in this luscious treat. Rich in fiber, protein, and essential minerals, this pudding is a guilt-free pleasure that caters to both your taste buds and well-being. The velvety texture and natural sweetness from jaggery powder make it a delightful, heartwarming dessert that will leave you craving more. Elevate your dessert game with this nutritious indulgence!



Ingredients Required

  • 1 cup AsmitA Organic Farms’ Barnyard Millet
  • 2 cups milk
  • 1/2 cup AsmitA’s jaggery powder
  • 1/4 cup almonds, chopped
  • 1/4 cup raisins
  • 1 teaspoon cardamom powder
  • A pinch of saffron strands

Steps to prepare Barnyard Millet Pudding

1. Rinse and Soak Barnyard Millet

Rinse 1 cup of AsmitA Organic Farms’ Barnyard Millet under cold water. Soak the millet in water for 30 minutes to enhance its texture.

2. Cook Barnyard Millet

In a saucepan, combine the soaked millet and 2 cups of milk. Bring to a boil, then reduce heat and simmer until the millet is tender and the mixture thickens.

3. Add Jaggery's Sweetness

Stir in 1/2 cup of jaggery powder, adjusting to taste. Allow the jaggery to melt completely, creating a sweet, aromatic blend.

4. Sprinkle Almonds and Raisins

Mix in 1/4 cup of chopped almonds and 1/4 cup of raisins for a delightful crunch and chewy texture.

5. Infuse with Cardamom and Saffron

Add 1 teaspoon of cardamom powder for a hint of warmth and depth of flavor. Garnish with a pinch of saffron strands, infusing a subtle richness to the pudding.

6. Simmer and Serve

Allow the pudding to simmer for an additional 5-7 minutes until it reaches your desired consistency. Remove from heat and let it cool slightly before serving. Spoon the pudding into bowls and relish the divine fusion of health and sweetness.


Related Product:

Organic Barnyard Millet

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Organic Jaggery Powder | Gud

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