Organic Besan Flour

Organic Besan Flour

A golden delight crafted from organically grown chickpeas and packed with protein, Organic Besan is the perfect base for flavourful Indian dishes.

(3 customer reviews)

128 (5%Off)

  • 100% organic product & soil certification
  • Return Policy: Easy exchange as quality matters
  • 2000+ farmers practice organic farming with AsmitA
  • Mumbai: Next day delivery, Pan India: 4-5 days
  • Use it to make batter for barbequed paneer, pakodas, and cheela.
  • Use it to make hummus, sweet besan ladoo, chakli, halwa, and khandvi.
  • Store in a cool & dry place.
What’s NOT there
  • Chemicals
  • GMO
  • Additives
  • Antibiotics
  • Preservatives
  • Artificial Colours


Introducing the epitome of purity and goodness – cold-pressed organic besan, the soulful essence of AsmitA Organic Farms. Made from the finest chana dal, this golden-hued delight is more than just a humble gram flour. Cultivated with unwavering dedication, our chickpea flour embodies the principles of organic farming, ensuring a product free from harmful pesticides and chemicals.

Choose a world of health benefits as you embrace the versatility of this wholesome ingredient. Rich in essential nutrients and dietary fibre, our naturally grown besan nourishes your body from within. It aids in digestion, promotes weight management, and supports heart health.

So, why not invest in the magic of our carefully crafted blend, adding depth and flavour to your culinary adventures? Whip up delectable dishes like pakoras, dhoklas, cheelas, and delectable sweets like halwa and Mysore Pak, and experience the authentic taste of tradition.

Buy certified organic besan from AsmitA Organic Farms at the best online price.

Recipe Ideas

Chickpea Omelette Recipe

Chickpea Omelette

Cooking Time: 20 min

This chickpea omelette is a delightful twist on a classic breakfast favorite. Bursting with earthy flavors and wholesome ingredients, it’s a treat for both your taste buds and your health. The tender mushrooms, juicy cherry tomatoes, and vibrant spinach mingle together to create a symphony of colors and textures. And if you’re feeling a bit indulgent, a sprinkle of cheese adds a creamy richness that takes this dish to the next level.

Yemeni Chicken Mandi recipe

Yemeni Chicken Mandi

Cooking Time: 90 min

Transport your taste buds to the vibrant flavors of Yemen with this tantalizing Yemeni Chicken Mandi. Infused with AsmitA Organic Farms’ aromatic spices, this dish is a symphony of coriander, cloves, cardamom, and more. The succulent chicken, marinated in a rich blend of Hawaij spices, promises a burst of Middle Eastern goodness in every bite. Fragrant kolam white rice, cooked to perfection, forms a fluffy bed for the star of the show. Crowned with golden fried onions, toasted almonds, and plump raisins, this Mandi is a feast for both the eyes and the palate.

Louisiana Dirty Rice recipe

Louisiana Dirty Rice

Cooking Time: 45 min

Tantalize your taste buds with the rich and robust flavors of Louisiana Dirty Rice, prepared with love and the finest ingredients from AsmitA Organic Farms. This mouthwatering dish offers a delightful blend of textures and tastes that’s sure to please even the most discerning palates. So, why wait? Let’s dive into the enticing world of Southern cuisine!

Caramel Sauce Recipe

Coconut Sugar Caramel Sauce

Cooking Time: 15 min

Savor the smooth and creamy texture of this delicious caramel sauce, made with the best ingredients from AsmitA Organic Farms. The unusual combination of salted butter, double cream, and coconut sugar turns this sauce into a wonderful treat. Rich, golden in color and buttery, delicious, it’s the ideal side dish for your favorite sweets.

Nigerian Jollof Rice recipe

Nigerian Jollof Rice

Cooking Time: 90 min

Prepare to embark on a culinary journey as you dive into the enticing world of Nigerian Jollof Rice, transformed into a masterpiece with the finest ingredients from AsmitA Organic Farms. The heart of this dish lies in the sauce, a symphony of red bell peppers, plum tomatoes, onions, and Indian chilies, simmered to perfection.The star of the show is the rich and flavorful sauce base, which blends seamlessly with our AOF Organic Kolam White rice. Slow-cooked to perfection, the rice absorbs the essence of the sauce, creating a harmonious fusion of taste that’s hard to resist. As your kitchen fills with the mouthwatering aroma of this Nigerian classic, you’ll find yourself counting down the minutes until it’s time to serve. Each grain of rice tells a story of tradition and love, making it a dish that’s not just a meal but a journey for your taste buds.

Frequently Asked Questions

What is organic besan?

Organically sourced besan stands better than conventionally grown gram flour thanks to its organic cultivation process. For example, at AsmitA Organic Farms, we prioritise sustainable and eco-friendly farming methods to produce our gram flour. This means that the chickpeas used to make our chickpea flour are grown without harmful pesticides, chemicals, or synthetic fertilizers.

Is organic besan good for health?

Organic besan is a powerhouse of nutrition, making it a fantastic addition to your diet. Packed with protein, fibre, and essential minerals, such as iron and magnesium, the chickpea flour nourishes your body and supports overall well-being. Moreover, gram flour has a low glycemic index, slowly releasing sugar into the bloodstream, making it suitable for individuals with diabetes. This wholesome ingredient from naturally grown gram dal supports heart health by reducing cholesterol levels. You can find organically grown besan at AsmitA Organic Farms at affordable costs

What are the benefits of organic besan?

Organically grown besan offers a range of benefits, particularly due to its organic cultivation practices and positive environmental impact. Here are some key advantages: Purity and Nutrition: Made from chana dal or gram dal, organically sourced besan is cultivated without harmful pesticides or synthetic fertilisers. This ensures that it retains its natural taste, aroma, and nutritional value, providing a pure and wholesome product. The flour is protein-packed and provides the necessary amount of protein per individual needs if included in daily meals. Chemical-Free: You prioritise your health and well-being by choosing organic gram flour. It is free from chemical residues in conventionally grown gram flour, safeguarding you from potentially harmful effects. Versatile Ingredient: Besan can be a part of several delicious delicacies, like thepla, barfi, curries, kadhi, and many international cuisines. If you're considering buying healthy besan, visit AsmitA Organic Farms to explore our online shop and wholesale prices.

Can organic besan be eaten daily?

Certainly! Chickpea flour can be consumed daily as part of a healthy diet. The recommended daily intake of besan varies depending on individual dietary needs. However, a general guideline suggests consuming around 30 grams (approximately 2 tablespoons) of chickpeas flour daily to reap its nutritional benefits. Organic gram dal flour offers versatile options for consumption. Here are a few popular ways to incorporate it into your diet: Traditional Indian Dishes - Prepare mouthwatering recipes like Maharashtrian pithla (traditional besan curry), besan chilla (gram flour pancakes), or kadhi (gram flour yoghurt soup). Baking - Use gram flour as an alternative to regular flour in baking recipes, such as besan cookies, bread, or pancakes, adding a unique taste and texture. Snacks - Create delectable evening snacks like besan fritters (pakoras), bhajiyas, or falafels with this versatile flour.

What is the difference between natural and organic besan?

The following are the distinct factors to consider: Cultivation Practices: Natural besan, known as regular or conventional gram flour, is made from chana dal or gram dal produced using conventional farming methods. In contrast, organically sourced besan is derived from chana dal cultivated through organic farming practices, prohibiting synthetic pesticides, chemicals, and GMOs. Chemical Residues: Natural besan may contain traces of chemical residues due to using pesticides and synthetic fertilisers during cultivation. Organically sourced besan, however, is guaranteed to be free from chemical residues, ensuring purity and quality. Environmental Impact: Organic farming minimises chemical pollution, reduces soil degradation, and supports sustainable agricultural practices, contributing to a more eco-friendly food system.


As they claim its cold pressed the fine powder makes it easy to mix and form a paste. It is not synthetically coloured & doesn’t have a bad aroma. It is good quality.

saroj wasan

Best in quality. Enjoyed the uttapam and pakoras made from this besan

Debansu Mahapatra

It's a better than the shop, there is scope of improvement in its quality for more fine

Kiran Kalra
Be the first to review “Organic Besan Flour”

Your email address will not be published. Required fields are marked *