Organic Bajra Flour | Pearl Millet Flour
Indulge in the nutritious goodness of Organic Bajra Flour! Sourced from 100% organic millet, this gluten-free delight is a good source of health benefits.
100% organic product & soil certification
Return Policy: Easy exchange as quality matters
2000+ farmers practice organic farming with AsmitA
Mumbai: Next day delivery, Pan India: 4-5 days
- Use the flour to make savory and delicious Bhakris.
- Bajra can be used to make wholesome snack bars.
- Store in a cool & dry place.
What’s NOT there
- Artificial Colours
Introducing the nutrient-rich cold-pressed organic bajra, a wholesome addition to your healthy pantry. Our organic bajra flour is carefully crafted to retain its inherent goodness and flavours. It is milled from the finest organic bajra grains cultivated without harmful pesticides or synthetic fertilisers. This makes it a safe and wholesome option for health-conscious individuals.
Experience the exceptional benefits of our gluten-free millet flour, enhanced by the cold-pressing process that keeps all essential nutrients intact. It is a good source of vitamins, minerals, and dietary fibre. Incorporating this flour into your recipes can help support healthy digestion, manage weight, and boost overall well-being.
At AsmitA Organic Farms, we take pride in providing you with the highest quality organic products at the best online prices. Place your order today and savour the wholesome taste of nature’s bounty!
Cooking Time: 20 min
This chickpea omelette is a delightful twist on a classic breakfast favorite. Bursting with earthy flavors and wholesome ingredients, it’s a treat for both your taste buds and your health. The tender mushrooms, juicy cherry tomatoes, and vibrant spinach mingle together to create a symphony of colors and textures. And if you’re feeling a bit indulgent, a sprinkle of cheese adds a creamy richness that takes this dish to the next level.
Cooking Time: 90 min
Transport your taste buds to the vibrant flavors of Yemen with this tantalizing Yemeni Chicken Mandi. Infused with AsmitA Organic Farms’ aromatic spices, this dish is a symphony of coriander, cloves, cardamom, and more. The succulent chicken, marinated in a rich blend of Hawaij spices, promises a burst of Middle Eastern goodness in every bite. Fragrant kolam white rice, cooked to perfection, forms a fluffy bed for the star of the show. Crowned with golden fried onions, toasted almonds, and plump raisins, this Mandi is a feast for both the eyes and the palate.
Cooking Time: 45 min
Tantalize your taste buds with the rich and robust flavors of Louisiana Dirty Rice, prepared with love and the finest ingredients from AsmitA Organic Farms. This mouthwatering dish offers a delightful blend of textures and tastes that’s sure to please even the most discerning palates. So, why wait? Let’s dive into the enticing world of Southern cuisine!
Cooking Time: 15 min
Savor the smooth and creamy texture of this delicious caramel sauce, made with the best ingredients from AsmitA Organic Farms. The unusual combination of salted butter, double cream, and coconut sugar turns this sauce into a wonderful treat. Rich, golden in color and buttery, delicious, it’s the ideal side dish for your favorite sweets.
Cooking Time: 90 min
Prepare to embark on a culinary journey as you dive into the enticing world of Nigerian Jollof Rice, transformed into a masterpiece with the finest ingredients from AsmitA Organic Farms. The heart of this dish lies in the sauce, a symphony of red bell peppers, plum tomatoes, onions, and Indian chilies, simmered to perfection.The star of the show is the rich and flavorful sauce base, which blends seamlessly with our AOF Organic Kolam White rice. Slow-cooked to perfection, the rice absorbs the essence of the sauce, creating a harmonious fusion of taste that’s hard to resist. As your kitchen fills with the mouthwatering aroma of this Nigerian classic, you’ll find yourself counting down the minutes until it’s time to serve. Each grain of rice tells a story of tradition and love, making it a dish that’s not just a meal but a journey for your taste buds.
Frequently Asked Questions
What is organic bajra flour?
Organically sourced bajra flour is a gluten-free flour derived from millet grains called bajra; its organic nature sets it apart. It is cultivated using organic farming methods without synthetic fertilisers and pesticides. This ensures the final product is pure and free from harmful residues. Being 100% organic, bajra flour offers a range of health benefits. Therefore, it's a nutritious choice for those seeking natural and organic alternatives in their cooking and baking.
Is organic bajra flour good for health?
Yes, organically sourced bajra flour is indeed good for health. Here are a few reasons why: Nutritional Value: Organic bajra is a good source of essential nutrients, including dietary fibre, iron, magnesium, and B vitamins. These nutrients help maintain a healthy body and support various bodily functions. Gluten-Free: Bajra flour is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet. It allows people with celiac disease or gluten intolerance to enjoy many delicious recipes without compromising their health. Digestive Health: The high fibre content in millet flour promotes healthy digestion and helps prevent digestive issues like constipation. It also aids in maintaining a balanced blood sugar level. At AsmitA Organic Farms, we grow our bajra flour naturally for your better health.
What are the benefits of organic bajra flour?
Organically sourced bajra flour offers several benefits, especially due to its organic nature: Taste and Flavour: Organic bajra has a distinct and richer taste than regular flour. Its unique flavour profile can enhance the overall taste of dishes, adding a delightful, nutty and earthy note. Versatility: It can prepare dishes like rotis, bread, porridge, and even desserts, providing a versatile and gluten-free option. Local Economy: Opting for organic millet flour supports local farmers and promotes the growth of regional agricultural economies. By purchasing locally sourced organic products, you contribute to the development and sustainability of local communities. Place an order to buy organic bajra flour on AsmitA Organic Farms’ website today.
Can organic bajra flour be eaten daily?
Yes, bajra can be included in your daily diet, provided it is consumed in the right quantity. It is a nutritious option that offers several health benefits. The recommended daily intake of bajra flour depends on individual dietary needs. You can consult a nutritionist or healthcare professional to determine the portion size for your specific requirements. Organic bajra can be incorporated into rotis, bread, pancakes, and porridge dishes. It adds a nutty flavour and enhances the nutritional profile of your meals. You can know more about the cost & quantity online.
What is the difference between natural and organic bajra flour?
Natural and organically sourced bajra flour differ in the farming methods and certification processes involved. Here are the key distinctions: Farming Practices: Natural bajra flour may be exposed to conventional farming practices, including pesticides, fertilisers, and GMOs. However, organic bajra is cultivated using organic farming methods without synthetic chemicals and GMOs. Certification: Organic millet flour undergoes rigorous certification processes to meet specific organic standards set by regulatory bodies. Natural bajra flour, though not certified organic, may claim to be natural based on minimal processing. Health and Environmental Impact: Bajra flour offers the assurance of being free from harmful residues and supporting sustainable agricultural practices, unlike commercially grown bajra. At AsmitA Organic Farms, we offer organic bajra flour at wholesale prices.
It's very good product and I really chose it as well
Late delivery but satisfied with product
Tasty and Light
I do not see a difference between normal bajra and organic bajra but organic a little expensive